Atelier Shu is a patisserie boutique serving mini gateau cakes and handcrafted pastries.
Samantha is the founder and the creator behind the beautiful products you see at Atelier Shu. With an eye for aesthetics, Samantha has always had a keen interest in baking, craft and photography. While working as a nurse for six years, she spends a lot of her spare time creating beautiful cakes, making crafts and developing her eye for photography. During this time, she honed her skills in buttercream flower cake decorations and continues to explore new fields in baking. Prior to opening Atelier Shu, Samantha sharpened her baking skills and business acumen at m.sweetlab, a small home bakery catering business which she started in 2015. Visit @m.sweetlab on Instagram to see some of her prior beautiful creations.
As you step into the patisserie, you can see Samantha’s attention to detail extends to the interior design. Every detail of the patisserie from furniture to colour has been carefully selected – all with the purpose of creating a truly beautiful space. “Good quality and good design can last years,” she says. Samantha effortlessly combines the art of patisserie creation together with contemporary design, bringing a truly exceptional experience to Atelier Shu’s patrons.
